Tamales with Poblano Pepper

€28,00

Taste our delicious ‘tamales de rajas’, a traditional Mexican recipe. Each tamal is handcrafted with our tender masa (dough) enveloping a savory filling of poblano peppers and cheese.

They are frozen and you can reheat them in a pan or in the oven.

Top them up with extra salsa if desired.

INGREDIENTS

corn dough, poblano pepper, cheese

NUTRIONAL BENEFITS

STORAGE

keep refriegerated or frozen upon arrival

PREPARATION

To steam, take the tamales out of the bag and put them in a hot steamer for 15-20 minutes. For oven baking, preheat the oven to 180°C. Take the tamales out of the bag and position them on a baking sheet. Bake for 15-20 minutes if they’re thawed, or 20-25 minutes if they’re frozen.

ALLERGENS

Milk