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Chicken mole tamales

28,0050,00

Traditional Mexican tamales stuffed with delicious mole sauce and chicken.  Each tamal is handcrafted with our tender masa (dough).

You can choose between 6 or 12 tamales. 

They are dispatched frozen and you can reheat them in a pan or the oven.

 

corn dough, mole sauce, chicken
keep refriegerated or frozen upon arrival
To steam, take the tamales out of the bag and put them in a hot steamer for 15-20 minutes. For oven baking, preheat the oven to 180°C. Take the tamales out of the bag and position them on a baking sheet. Bake for 15-20 minutes if they’re thawed, or 20-25 minutes if they’re frozen.
Milk
¡Muy importante! 
Keep refriegerated or freeze upon arrival

It goes great with:

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