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Mexican Blue Corn Tortillas

8,99

Grown in Mexico, baked in the Netherlands, and enjoyed across Europe. Our native Mexican blue corn tortillas are made from 100% heirloom variety that has a higher protein content than yellow corn. With a rustic texture and bold color, our 14 cm blue corn tortillas are a healthy and delicious choice for quesadillas, fish tacos, and more! The blue color comes from anthocyanin, a natural pigmentation that offers antioxidant benefits.

Nixtamalized Native Mexican blue corn and water. That’s it! Corn/Maize (68%), and Water/water (31%) and < 1% calcium hydroxide.
Vegan | Non-GMO | Naturally gluten, soy, and dairy-free | Per 100grams: Energy/Energie 1114 kJ (265 kcal), Total Fat/Vet 0.74 g, Saturated Fat/Verzadigde vetzuren 0.15 g, Carbohydrate/Koolhydraten 57,72 g, Sugars/suikers 0.37 g, Dietary Fiber/Voedingsvezel 2.21 g, Protein/Eiwitten 5.15 g, Sodium/Zout 0 g, Reference intake of an average adult/Referentie-inname van een gemiddelde volwassene (8400 kJ/2000 kcal).
Our preservative-free, native Mexican blue corn tortillas are baked fresh and vacuum-sealed to secure their delicious flavor. ¡Muy importante! Our tortillas must be refrigerated. Once opened, we recommend enjoying them within 5 days or freeze for up to 90 days inside a suitable, well-sealed bag.
Open the package and carefully separate the tortillas, then warm them in a frying pan or stovetop, no oil needed. Fill with your favorite ingredients and serve immediately. ¡Buen provecho!
¡Muy importante! 
Our tortillas must be refrigerated. Once opened, we recommend enjoying them within 3 days or freeze for up to 90 days inside a suitable, well-sealed bag.

It goes great with:

Deliciously authentic Mexican corn tortillas